Restaurant and Terrace
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The affectionate equipment of this restaurant, sketched and built by Xaver Laux, is coined/shaped by the homeland-connected tradition and hospitality of the family.

Experience and enjoy the fresh, native kitchen, which charms culinary high points and typically mosel specialities on the table.

Everything for large and small hunger.


A place at the sun - the garden terrace directly at the bank of the mosel. Here we serve house-made ice specialities and pastry, regional meals and the best Mosel wines.

Experience 3-stars comfort in unencumbered kind. The trained, friendly service provides for your well-being.